We’re always looking for something different to try here at Salters HQ. This No-Churn Grape Ice-Cream certainly fits the bill. It’s got the added bonus of doing something with our grapes that we’ve grown. And we can use this recipe for the Ninja Creami too!
Read MoreNasturtium seeds are also known as poor man's capers. They make a great caper-like condiment—but are more peppery than regular capers.
Read MoreWe’re on a mission to use as much produce as we grow. We all know about nasturtiums, and they’re pretty easy to grow. But did you know the whole plant is edible? With that in mind, we’ve created a short series of recipe blogs highlighting a different part of the nasturtium. Next in my series of nasturtium recipes is Nasturtium Leaf Pesto.
Read MoreFirst in the series of nasturtium recipes are these bright and colourful stuffed nasturtium flowers. So simple and easy to make. They’re an ideal summer snack or canape.
Read MoreIf you’re a coffee and ice cream lover, you NEED to make this no churn coffee ice cream. It’s really easy to make and taste absolutely incredible.
Read MoreThe great British weather can be a fickle mistress. One moment you’re basking in the warmth of a summer sun, and the next, you’re caught in an April shower in the height of July or experiencing an unexpected heatwave in October. For wedding caterers, this unpredictability poses unique challenges, from ensuring your wedding cake doesn’t melt in a marquee to preventing your canapés from getting soggy in a sudden downpour.
Read MoreWe all love being outside in the warmer months. Summer events are particularly magical, think fairy lights, a warm breeze, bird song and a stunning sunset. To ensure your outdoor dining event is a success, we’ve put together a few tips for you to help with logistics
Read MoreAl fresco dining combines the best of both worlds; delicious food and the great outdoors. As the weather starts to improve, the appeal of eating outside grows. Here are our thoughts as to why this dining style is so appealing.
Read MoreAs Wimbledon has started this week, our thoughts have turned to the summer holy trinity of berries, clotted cream and scones! What better way to enjoy the game then with freshly baked scones.
Read MoreGooseberries, with their unique tartness and vibrant colour, make for an exceptional jam that pairs beautifully with a variety of dishes. From elegant cheese platters to freshly baked scones, this versatile homemade gooseberry jam will leave your guests asking for more.
Read MoreAs the days grow longer and the weather warms up, the allure of dining outdoors becomes irresistible. Al fresco dining, or eating outside, offers a delightful way to enjoy meals while surrounded by nature.
Read MoreBeing a wedding planner at Salters Events means carrying the immense responsibility of making someone's wedding day perfect. This role demands meticulous planning, a calm demeanour, and the ability to handle pressure gracefully.
Read MoreWith Chelsea Flower Show recently finishing for another year, that’s got us thinking about all the amazing edible flowers we use in catering. Many of which we grow right here in Salters HQ kitchen garden.
Read MoreDreaming of your perfect wedding cake is one of the most enjoyable parts of planning a wedding. With so many designs, flavours, and sizes to choose from, it's easy to feel overwhelmed. To help you navigate these choices, here's a guide on how to find the cake that perfectly complements your special day.
Read MoreEmbarking on the journey of wedding planning is a blend of excitement and meticulous decision-making. Among the myriad of choices, selecting the ideal caterer stands out as paramount.
Read MoreAs British Summer Time approaches, there's a palpable excitement in the air—a longing to bask in the warmth of the sun and revel in the beauty of nature. What better way to celebrate this season of renewal than by embracing the posh picnic—a luxurious take on the traditional outdoor feast?
Read MoreStanding before a room full of expectant faces, the pressure of delivering the perfect best man speech can be immense. Yet, with a little preparation and inspiration, it can also be a highlight of the wedding day, filled with laughter, heartfelt sentiments, and cherished memories.
Read MoreCelebrate the art of afternoon tea in a way that's warm, welcoming, and utterly unforgettable. Whether it's a special occasion or simply an excuse to gather with loved ones, here's how to create an atmosphere that's as cozy as it is refined.
Read MorePlanning a corporate event can be a daunting task, especially when it comes to catering. Just like a well-coordinated wedding, ensuring a seamless culinary experience for your corporate gathering requires careful planning and attention to detail. As a seasoned caterer, we've curated essential tips to guide you through the process and guarantee a successful corporate catering experience.
Read MoreIndulge in the flavours of Easter with our irresistible Hot Cross Bun Muffin recipe! These moist and aromatic treats offer a delightful twist on the classic hot cross buns. Bursting with warm spices like cinnamon, mixed spice, and ginger, paired with plump raisins and orange zest, our muffins are a perfect addition to your Easter menu.
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